— HAPPY HOUR OYSTERS —
wed, Th, Sun from 4–6 PM
CHEF’s Selection of oysters
1/2 dozen - 6 oysters €25
Dozen - 12 oysters €46
— Cocktails –
12
- Craft Vodka, Cucumber, Ginger, Lime, Pink Peppercorn -
Kitchen Confidential
modern twist on the classic Moscow Mule
- Craft Vodka, Cucumber, Ginger, Lime, Pink Peppercorn -
- 42BELOW Vodka, Vanilla, Passion Fruit -
Poseidon’s Pornstar Martini
served with selected bubbles
- 42BELOW Vodka, Vanilla, Passion Fruit -
High Tide Espresso Martini
- 42BELOW Vodka, Coffee Liqueur, Arabica Coffee -
Cedarwood Negroni
- Cedarwood Gin, Toasted Cacao Bitters, Craft Vermouth -
— VIRGIN or ALCOHOLIC –
13
Oh My Bloody Mermaid
- French Shucked Oyster #4, Tomato Juice, Horseradish, Pepper - (optionally with Vodka)
Galactic Spritz
- A cosmic swirl of shimmering Prosecco (or non-alcoholic Champagne), Bitter Orange, Rhubarb and Herbs -
— FOOD —
€22
Smoked sturgeon
flat bread, pickles, creme fraiche and herbs
€22
Toasted sourdough €12 (add caviar €19)
Ricotta Dip
Toasted sourdough €12 (add caviar €19)
€18
Baked camembert
thyme and fruity chutney
€18
€26
The Cheese Cellar Selection
crispy bread and Seasonal jam
€26
€75
The FD seafood platter
a mix of fresh-caught tuna, juicy shrimps, trout roe, and zesty citrus ceviche
€75
€11
Belgian frites
parmesan and white truffle
€11
Bread & truffled butter
3,5
Full menu available all day
- WINE BY THE GLASS -
8
CAVA
MONASTELL MONTSANT GRAN RESERVA | Brut Nature
WHITE
CASTELL D’ENCUS TALEIA | Sauvignon blanc
RED
PASCAL BOUCHARD BOURGOGNE | Pinot Noir